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Alvand Fried Herbs Ghormeh Sabzi 400g
$12.00 AUD
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$12.00 AUD
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Ready-to-cook sautéed herb blend of flat-leaf parsley, leeks (tareh), cilantro, and fenugreek (shanbalileh) slow-fried in vegetable oil. Forms the aromatic base for Persian Ghormeh Sabzi stew.
- Ingredients: Parsley, leek, cilantro, fenugreek, vegetable oil, salt
- Net Weight: 400g
- Origin: Iran
- Preparation: Simmer with sautéed beef or lamb, kidney beans, and dried limes